Plentius® Millennium Natural Health
 
The Plentius™ formula is a "true" one-a-day supplement that provides an excellent base-line for an individual’s health. It contains no yeast, corn, wheat, soy, salt, sugar, starch, preservatives, coal tar derivatives, artificial color or flavors.

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Following are some of the key ingredients used in Plentius™, and a brief description of their benefits.

  • The complete B Complex in proportions recommended by the WHO (World Health Organization).
  • Amino acids which protect the mitochondrial region of cells against free radical damage. Glutathione and Cysteine provide maximum intracellular antioxidant protection.
  • Vitamin D-3 which is water soluble is being extensively studied for its antioxidant benefits.
  • GTF Chromium is crucial to maintain ideal blood sugar levels which provide for optimal serum glucose control.
  • Choline has been shown to protect against age associated mental decline by boosting acetylcholine levels in the brain.
  • Magnesium deficiency is one of the leading causes of cardiovascular disease in the western world.

Plentius® does not contain enough calcium to prevent osteoporosis, so we suggest that women take an additional 750 to 1200 mg a day supplement.

Numerous studies show that an atherogenic (produces degenerative changes in arterial walls) form of cholesterol called Homocysteine can be neutralized by taking Folic Acid, Vitamin B-6 and B-12. Plentius contains sufficient potencies of these suppressing B-Complex vitamins to protect against Homocysteine Atherosclerosis.

The stress fighter and disease-preventer Coenzyme Q10 has been shown to be effective for cardiovascular diseases and as an adjunctive therapy in cancer.

RNA and DNA are Nucleic Acids, the body’s genetic building materials. RNA and DNA are the master substance of Life, carrying all inherited traits and directing the normal activity of each cell.

Animal tests show that the vitamins A, C, E, and B Complex, the minerals selenium and Zinc, and various amino acids have prevented development of certain cancers. They do this by stimulating the body's immune system and by acting as free radical scavengers.

SOD (Superoxide Dismutase) has also been shown to destroy free radicals. Free radicals are chemically produced by the body when exposed to harmful substances such as radiation, food and drink contamination, rancid fats, and air and sun pollution. This can damage parts of the human cell, especially DNA and RNA which in part direct cell actions.

The combination of GLA (Gamma Linoleic Acid) plus the Omega 3 Fatty Acids from fish oil concentrates has been studied for its effectiveness in numerous conditions. The areas of human clinical research in which results appear to be consistent between laboratories includes the effects in reducing hypertension and inflammatory skin disease, improving nerve function in diabetes, and reducing blood cholesterol levels. The role of these Omega Fatty Acids in cancer reduction including prostate, breast, colon and gastric is a more recent area of very active research. To date, the findings are encouraging.

The energy producers of L-Carnitene, Bee Pollen, Ginseng and Royal Jelly are a real plus!

Finally, the four digestive enzymes (Pancreatin Digestive Enzyme, Betaine, Bromelain, and Papain) plus Lecithin are the guarantee of complete digestion, absorption, and the metabolism/assimilation. These four enzymes work in the four areas of the body: 1) salivary glands, 2) the stomach, 3) the pancreas, and 4) the walls of the small intestine. This final process of metabolism requires that extensive systems of enzymes be maintained to facilitate the thousands of different chemical reactions and regulate the rate at which these reactions proceed.
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